Botanical Name: Trachyspermum copticum

Country of Origin: India

Cultivation Method: Standard Cultivation

Method of Extraction: Steam Distilled Seeds

Consistency: Thin

Aromatic Description: Ajowan has a herbaceous, spicy, medicinal odor, similar to thyme.

Perfumery Note: Top

Blends well with: This oil blends well with Thyme Red, Parsley Seed, and Sage.

History: Also known as Bishop’s Weed. Its action and uses are similar to those of thymol. Ajowan is native to India, but is also cultivated in Iran, Egypt Pakistan and Afghanistan.

Silky Scents Essential Oils are used in Aromatherapy applications and recipes!